GastronomyTaste Bavarian delicacy
Bavarian cuisine has a long tradition in Bad Wörishofen. The down-home, country-style cuisine is refined with fresh herbs and you should try it at least once, e.g. roast, dumplings, soups, cheese spaetzle and Bavarian beer, which in some cases is even brewed in Bad Wörishofen itself.
Guests spend warm summer evenings in a relaxed atmosphere at a Bavarian lunch-break (Brotzeit) in the beer gardens galore. In addition to the Bavarian delicacies, they set high value on balanced, natural whole foods in Bad Wörishofen. Good food is a treat and beneficial for the whole body and supplies it with all necessary nutrients. Warm hospitality and fine wining and dining awaits guests in all restaurants with regional or international cuisine.